Archive 2020-21

23Jul2021

As part of their topic, Year 3 have been learning about castles. After researching and writing about castle defences, the boys and girls have had the opportunity to make their own trebuchets. They learned about how to make a strong structure using only paper, wooden dowel and masking tape and thorou

22Jul2021

Today, our Year 6 children have enjoyed their graduation ceremony. It felt a little strange without the parents being there to share the occasion, but the children have enjoyed themselves and understood the importance and significance of the occasion. Throughout their time in school, all of the teac

19Jul2021

This morning, the children completed the Race for Life by running 13 laps of the school field. Well done  to all of them – and to the other children in school who completed this race last week. Understanding why this race is done each year, has been something that the class have discussed with matu

Race for Life On Friday morning, Reception completed their 2 laps of the field for our Race for Life event in aid of Cancer Research UK. The children ran, walked, skipped and even danced their way around the field! They all tried incredibly hard and were delighted to find once they crossed the finis

19Jul2021

Please find attached the home learning for Year 1 for this week. All of the resources needed are provided below. If you need any help or support with this work, please do not hesitate to contact the class teacher via Class Dojo and they will respond as soon as possible.   Wednesday English Thur

19Jul2021

Please find attached the home learning for Year 5b for Monday 19th July, before returning to school on the 20th. All of the boards and resources needed are provided below. If you need any help or support with this work, please do not hesitate to contact Miss Alexander via Class Dojo, and she will re

16Jul2021

The year 4 children have enjoyed the chance to prepare and eat a delicious traditional Greek dish as part of their DT topic this summer. After studying Greece in both history and geography this year, it was an ideal opportunity to continue their studies into traditional Greek dishes and ingredients.